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I’m not a Chef, but… (Installment 4)
A Loin of Tender Pork Pan seared Niman Ranch Pork Tenderloin with a Sriracha and honey pan sauce reduction served with sautéed green beans and baked sweet potato. First thing is first, wrap a couple of...
View ArticleI’m not a Chef, but… (Installment 2)
Drop it Like it’s Chop I got the wild idea to pan sear some veal chops, make a pan sauce, roast some beets, and call it Tuesday night dinner. Roasted beets are like pieces of candy which I’ve heard are...
View ArticleExecutive Chef Matt Murphy of The Irish House shares a great pork tenderloin...
Executive Chef Matt Murphy, The Irish House – New Orleans, Louisiana In another addition to our Chef’s recipes section at www.rarecuts.com, Chef Matt Murphy has added a delicious take on a pork...
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Browsing index pages (3 articles)